I’ve never really been a fan of following recipes. I usually know what I want to make, put the ingredients I want in, in the order I want, with the proportions that I like, and it usually comes out tasting pretty good. (note: this does NOT work for baking, which is why I suck at it.)

I was making hot chocolate today, and my beliefs were reaffirmed. The directions on the can, even though not a recipe, epitomized my disdain:

Dagoba Organic Chocolate - authentic hot chocolate:

We recommend slow heating one cup of milk or milk alternative on the stovetop till hot, stirring in a continuous clockwise circle eleven times, then eleven counterclockwise stirs. Continue with this stirring cycle until vapors rise. Whisk in 3 tablespoons of our mix and pour into your favorite mug. Cordials may be added to taste to create a wonderful after dinner drink.